Donata Bandoniene

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Research output

  1. 2024
  2. Published

    Evaluating the Effect of Carbon from Methane Pyrolysis (CMP) on Element Mobilization in Soil

    Abu Zahra, N., Wagner, S., Bandoniene, D., Obenaus-Emler, R., Puschenreiter, M. & Prohaska, T., 5 Sept 2024.

    Research output: Contribution to conference › Poster › Research

  3. 2023
  4. Published

    The effect of carbon produced by methane plasmalysis (CMP) on bioavailable nutrient fractions in soils

    Abu Zahra, N., Bandoniene, D., Fernández Balado, C., Kanzler, V., Hood-Nowotny, R., Soja, G., Obenaus-Emler, R., Wagner, S., Puschenreiter, M. & Prohaska, T., 30 Aug 2023.

    Research output: Contribution to conference › Poster › Research

  5. Published

    Carbon produced by methane plasmalysis - a potential soil amendment?

    Abu Zahra, N., Bandoniene, D., Fernández Balado, C., Kanzler, V., Hood-Nowotny, R., Soja, G., Obenaus-Emler, R., Wagner, S., Puschenreiter, M. & Prohaska, T., 10 Jul 2023.

    Research output: Contribution to conference › Poster › Research

  6. Published

    Characterization of technologically produced carbon (CMP) applied in agriculture

    Abu Zahra, N., Prohaska, T., Bandoniene, D., Fernández Balado, C., Hood-Nowotny, R., Soja, G., Obenaus-Emler, R., Wagner, S. & Puschenreiter, M., 2 Feb 2023.

    Research output: Contribution to conference › Poster › Research

  7. Published

    Challenges in sample preparation of carbon-rich samples of biogenic, geogenic and technological origin

    Bandoniene, D., Dietrich, V. E., Mukhametzianova, G., Meisel, T. C. & Prohaska, T., 29 Jan 2023.

    Research output: Contribution to conference › Poster › Research › peer-review

  8. 2020
  9. E-pub ahead of print

    Authentication of meat and dairy products using rare earth element labeling and detection by solution based and laser ablation ICP-MS

    Bandoniene, D., Walkner, C., Ringdorfer, F. & Meisel, T., 17 Feb 2020, (E-pub ahead of print) In: Food research international. 132.2020, June, 10 p., 109106.

    Research output: Contribution to journal › Article › Research › peer-review

  10. 2019
  11. Published

    Food authentication using rare earth element labelling and laser ablation ICP-MS

    Bandoniene, D., Walkner, C., Meisel, T. C., Zettl, D., Ringdorfer, F. & Zentner, E., 23 Sept 2019.

    Research output: Contribution to conference › Poster › Research › peer-review

  12. Published

    Food authentication using rare earth element labelling and laser ablation ICP-MS

    Bandoniene, D., Walkner, C., Meisel, T. C., Zettl, D., Ringdorfer, F. & Zentner, E., 23 Sept 2019, CANAS 2019, Book of Abstracts: Colloquium Analytische Chemie.

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  13. Published

    Technology-critical elements (TCEs): Source characterization and assessment of environmental exposure

    Irrgeher, J., Bandoniene, D., Bookhagen, B., Gonzalez, J., Opper, C., Koerberl, C., Pitha, U., Scharf, B. & Prohaska, T., 1 Jul 2019.

    Research output: Contribution to conference › Poster › Research › peer-review

  14. Published

    A novel approach for food authentication using trace element labelling and laser ablation ICP-MS

    Bandoniene, D., Walkner, C., Meisel, T. C., Zettl, D., Ringdorfer, F. & Zentner, E., 17 Jun 2019.

    Research output: Contribution to conference › Poster › Research › peer-review

  15. 2018
  16. Published

    Rare earth element labelling and LA-ICP-MS detection for food authentication. Part II: lamb meat and goat milk

    Walkner, C., Bandoniene, D., Ringdorfer, F. & Meisel, T. C., 27 Jun 2018.

    Research output: Contribution to conference › Poster › Research › peer-review

  17. Published

    A tool to assure the geographical origin of local food products (glasshouse tomatoes) using labeling with rare earth elements

    Bandoniene, D., Meisel, T. C., Rachetti, A. & Walkner, C., 2018, In: Journal of the Science of Food and Agriculture.

    Research output: Contribution to journal › Article › Research › peer-review

  18. Published

    Rare earth element labeling as a tool for assuring the origin of eggs and poultry products

    Bandoniene, D., Walkner, C., Zettl, D. & Meisel, T. C., 2018, In: Journal of agricultural and food chemistry.

    Research output: Contribution to journal › Article › Research › peer-review

  19. Published

    Rare earth element labelling and LA-ICP-MS detection for food authentication. Part I: eggs and poultry

    Bandoniene, D., Walkner, C., Zentner, E. & Meisel, T. C., 2018.

    Research output: Contribution to conference › Poster › Research › peer-review

  20. 2017
  21. E-pub ahead of print

    Chemometric techniques to protect the traditional Austrian pumpkin seed oil

    Zettl, D., Bandoniene, D., Meisel, T., Wegscheider, W. & Rantitsch, G., 12 May 2017, (E-pub ahead of print) In: European Journal of Lipid Science and Technology. 119.2017, 11, 11 p., 1600468.

    Research output: Contribution to journal › Article › Research › peer-review

  22. Published

    Assuring the geographical origin of food products by labelling with rare earth elements and detection using solution based and laser ablation ICP-MS

    Walkner, C., Bandoniene, D., Zettl, D. & Meisel, T. C., 23 Feb 2017.

    Research output: Contribution to conference › Poster › Research › peer-review

  23. 2016
  24. Published

    Gesicherte Herkunft - sichere Lebensmittel Teil 1: Elementspurenfingerprint & Chemometrie ein Mittel zur Identifizierung des geographischen Ursprungs.

    Zettl, D., Bandoniene, D., Meisel, T. C. & Wegscheider, W., 24 Nov 2016. 1 p.

    Research output: Contribution to conference › Poster › Research › peer-review

  25. Published

    Gesicherte Herkunft - sichere Lebensmittel Teil II: Markierung mit Elementspuren ein Mittel zur Identifizierung des geographischen Ursprungs

    Bandoniene, D., Zettl, D., Meisel, T. C., Ringdorfer, F. & Zentner, E., 24 Nov 2016, p. 1.

    Research output: Contribution to conference › Poster › Research › peer-review

  26. Published

    Gesicherte Herkunft - sichere Lebensmittel Teil I: Elementspurenfingerprint & Chemometrie ein Mittel zur Identifizierung des geographischen Ursprungs

    Zettl, D., Bandoniene, D., Meisel, T. C. & Wegscheider, W., 2016, In: Ernährung aktuell. 4/2016, p. 21 21 p.

    Research output: Contribution to journal › Meeting Abstract › peer-review

  27. Published

    Gesicherte Herkunft - sichere Lebensmittel Teil II: Markierung mit Elementspuren ein Mittel zur Identifizierung des geographischen Ursprungs

    Bandoniene, D., Zettl, D., Meisel, T. C., Ringdorfer, F. & Zentner, E., 2016, In: Ernährung aktuell. 4/2016, p. 21-21 1 p.

    Research output: Contribution to journal › Meeting Abstract › peer-review

  28. Published

    Herkunftsanalyse von steirischen Lebensmitteln

    Bandoniene, D., 2016, In: Ernährung aktuell. 2/2016

    Research output: Contribution to journal › Meeting Abstract › peer-review

  29. 2015
  30. Published

    Fingerprinting on biological samples and natural materials

    Meisel, T., Rachetti, A., Zettl, D. & Bandoniene, D., 22 Apr 2015, p. 54-93.

    Research output: Contribution to conference › Abstract › peer-review

  31. Published

    Identification of the geographical origin of pumpkin seed oil by the use of rare earth elements and discriminant analysis

    Zettl, D., Bandoniene, D. & Meisel, T., 22 Apr 2015.

    Research output: Contribution to conference › Presentation › Research

  32. Published

    Herkunftssicherung von Lebensmitteln (Geflügel, Eier, Milch, Lammfleisch, Glashausgemüse) durch Markierung mit Seltenen Erden (SEE)

    Bandoniene, D., 23 Mar 2015.

    Research output: Contribution to conference › Presentation › Research › peer-review

  33. Published

    Markierung von Eiern und Geflügelteilen mittels Seltenen Erden (SEE) zur Sicherung der Lebensmittelherkunft

    Bandoniene, D., Meisel, T., Zettl, D. & Zentner, E., 23 Mar 2015.

    Research output: Contribution to conference › Poster › Research › peer-review

  34. Published

    Fingerprinting with XRF Analysis Data for the Classification of Agricultural Produce

    Rachetti, A., Bandoniene, D. & Meisel, T., 2015.

    Research output: Contribution to conference › Abstract › peer-review

  35. Published

    Multivariate Bestimmung der Herkunft von Agrarprodukten mit RFA Daten

    Rachetti, A., Bandoniene, D., Meisel, T. & Wegscheider, W., 2015.

    Research output: Contribution to conference › Poster › Research › peer-review

  36. 2014
  37. Published

    A new method to assure the geographical origin of regional food products (eggs, poultry, goat milk, lamb meat and glasshouse tomatoes) using spiking with rare earth elements

    Bandoniene, D., Zettl, D., Meisel, T., Ringdorfer, F. & Zentner, E., 2014.

    Research output: Contribution to conference › Poster › Research › peer-review

  38. Published

    A tool to assure the geographical origin of regional food products using rare earth elements

    Bandoniene, D., Zettl, D., Meisel, T., Ringdorfer, F. & Zentner, E., 2014.

    Research output: Contribution to conference › Poster › Research › peer-review

  39. Published

    Herkunftssicherung mittels Elementspuren

    Bandoniene, D., 2014.

    Research output: Contribution to conference › Poster › Research › peer-review

  40. Published

    Identification of the geographic origin of Nordmann fir (Abies nordmanniana) using elemental fingerprint and discriminant analysis

    Bandoniene, D., Meisel, T., Meixner, A. & Schuster, K., 2014.

    Research output: Contribution to conference › Poster › Research › peer-review

  41. 2013
  42. Published

    Suitability of elemental fingerprinting for assessing the geographic origin of pumpkin (Cucurbita pepo var. styriaca) seed oil

    Bandoniene, D., Zettl, D., Meisel, T. & Maneiko, M., 2013, In: Food chemistry. 136, p. 1533-1542

    Research output: Contribution to journal › Article › Research › peer-review

  43. Published

    Traceability of pumpkin seed oil - an analytical method to assure the geographical origin using elemental fingerprinting

    Bandoniene, D., 2013, Book of Abstracts, EUROFOODCHEM XVII, Istanbul, Turkey. p. 484-484

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  44. Published

    Traceability of pumpkin seed oil - an analytical method to assure the geographical origin using elemental fingerprinting

    Bandoniene, D., 2013.

    Research output: Contribution to conference › Poster › Research › peer-review

  45. 2011
  46. Published

    Application of multivariate data analysis (MDA) - Identification of the geographical origin of pumpkin seed oil by the use of elemental fingerprinting including rare earth elements

    Zettl, D., Bandoniene, D., Meisel, T. & Maneiko, M., 2011.

    Research output: Contribution to conference › Poster › Research › peer-review

  47. Published

    Application of multivariate data analysis (MDA) - Identification of the geographical origin of pumpkin seed oil by the use of elemental fingerprinting including rare earth elements

    Zettl, D., Bandoniene, D., Meisel, T. & Maneiko, M., 2011, Application of multivariate data analysis (MDA) - Identification of the geographical origin of pumpkin seed oil by the use of elemental fingerprinting including rare earth elements. p. 89-89

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  48. Published

    Classification of pumpkin seed oil to geographic origin by the use of elemental fingerprint

    Maneiko, M., Meisel, T., Bandoniene, D. & Zettl, D., 2011.

    Research output: Contribution to conference › Poster › Research › peer-review

  49. Published

    Classification of pumpkin seed oil to geographic origin by the use of elemental fingerprint

    Maneiko, M., Meisel, T., Zettl, D. & Bandoniene, D., 2011, Classification of pumpkin seed oil to geographic origin by the use of elemental fingerprint. p. 429-429

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  50. Published

    Distribution of rare earth elements in pumpkin (cucurbuta pepo var. Styriaca) in relation to geographical origin

    Bandoniene, D., Zettl, D. & Meisel, T., 2011, Food integrity and traceability conference. p. 60-60

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  51. Published

    Distribution of rare earth elements in pumpkin (cucurbuta pepo var. Styriaca) in relation to geographical origin

    Bandoniene, D., Zettl, D. & Meisel, T., 2011.

    Research output: Contribution to conference › Poster › Research › peer-review

  52. Published

    Identification of the geographical origin of pumpkin seed oil by the use of elemental fingerprinting including rare earth elements

    Zettl, D., Bandoniene, D., Meisel, T. & Maneiko, M., 2011.

    Research output: Contribution to conference › Poster › Research › peer-review

  53. Published

    Identification of the geographical origin of pumpkin seed oil by the use of elemental fingerprinting including rare earth elements

    Zettl, D., Bandoniene, D., Meisel, T. & Maneiko, M., 2011, Identification of the geographical origin of pumpkin seed oil by the use of elemental fingerprinting including rare earth elements. p. 63-63

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  54. Published

    Trace element concentrations, stable and radiogenic isotope ratios in pumpkin seed oils for identification of geographic origins

    Bandoniene, D., Zettl, D., Meisel, T., Maneiko, M., Horschinegg, M. & Bechtel, A., 2011, 4th International IUPAC Symposium for Trace Elements in Food (TEF-4). p. 90-90

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  55. Published

    Trace element concentrations, stable and radiogenic isotope ratios in pumpkin seed oils for identification of geographic origins

    Bandoniene, D., Zettl, D., Meisel, T., Maneiko, M., Horschinegg, M. & Bechtel, A., 2011.

    Research output: Contribution to conference › Poster › Research › peer-review

  56. 2010
  57. Published

    Geographische Herkunftsbestimmung von Kürbiskernölen mittels Elementspuren

    Bandoniene, D., Jöbstl, D. & Meisel, T., 2010, Östrreichische Lebensmittelchemikertage:Wertbestimmende Inhaltsstoffe in Lebensmitteln. p. 75-80

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  58. Published

    Identification of the geographical origin of pumpkin seed oil by the use of rare earth elements and discriminant analysis

    Jöbstl, D., Bandoniene, D., Meisel, T. & Chatzistathis, S., 2010, In: Food chemistry. 123, p. 1303-1309

    Research output: Contribution to journal › Article › Research › peer-review

  59. 2009
  60. Published

    A model for determination of measurment uncertainty of rare earth element concentrations used for the identification of the geographic origin of pumpkin seed oil

    Jöbstl, D., Bandoniene, D. & Meisel, T., 2009.

    Research output: Contribution to conference › Poster › Research › peer-review

  61. Published

    Determination of REE and other trace elements in plants and plant reference materials by ICP-MS

    Bandoniene, D., Meisel, T., Obersriebnig, S. & Jöbstl, D., 2009, European Winter Plasma Conference on Plasma Spectrochemistry 2009.Book of Abstracts. p. 126-126

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  62. Published

    Determination of REE and other trace elements in plants and plant reference materials by ICP-MS

    Bandoniene, D., Meisel, T., Obersriebnig, S. & Jöbstl, D., 2009.

    Research output: Contribution to conference › Poster › Research › peer-review

  63. Published

    Estimating measurement uncertainties: Ree in pumpkin seed oil - a case study

    Meisel, T., Jöbstl, D. & Bandoniene, D., 2009, Abstract Volume Geoanalysis 2009. p. 2-2

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  64. Published

    Identification of the geographic origin of pumpkin seed oil

    Bandoniene, D., Jöbstl, D., Meisel, T. & Chatzistathis, S., 2009, Book of Abstracts for the TRACE 5th Annual Meeting and Conference "TRACE in practice - New methods and systems for confirming the origin of food". p. 61-61

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  65. Published

    Identification of the geographic origin of pumpkin seed oil

    Bandoniene, D., Jöbstl, D., Meisel, T. & Chatzistathis, S., 2009.

    Research output: Contribution to conference › Poster › Research › peer-review

  66. Published

    Identifizierung der Herkunft von Kürbiskernölen

    Bandoniene, D., Meisel, T. & Jöbstl, D., 2009.

    Research output: Contribution to conference › Poster › Research › peer-review

  67. 2008
  68. Published

    pattern recognition system for identifying a vegetable oil sample

    Meisel, T. (Inventor) & Bandoniene, D. (Inventor), 23 Jul 2008, Patent No. 07 023 062.8-1224A

    Research output: Patent

  69. Published

    Distribution of trace elements: an aid to authentication of speciality oils

    Bandoniene, D., Chatzistathis, E., Jöbstl, D. & Meisel, T., 2008, Österreichische Lebensmittelchemikertage, Pflanzliche Lebensmittel -Obst, Gemüse, Wein - Qualität und Sicherheit, 28.-30. Mai 2008 Eisenstadt, Tagungsband. p. 284-289

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  70. Published

    DISTRIBUTION OF TRACE ELEMENTS: AN AID TO AUTHENTICATION OF SPECIALITY OILS

    Bandoniene, D., Chatzistathis, S., Jöbstl, D. & Meisel, T., 2008.

    Research output: Contribution to conference › Poster › Research › peer-review

  71. Published

    DISTRIBUTION OF TRACE ELEMENTS, ESPECIALLY RARE ERTH ELEMENTS, IN DIFFERENT EDIBLE PLANT OILS A MEAN FOR AUTHENTICATION

    Chatzistathis, E., Bandoniene, D., Jöbstl, D. & Meisel, T., 2008, 9 th Symposium on Instrumental Analysis. p. 57-57

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  72. Published

    DISTRIBUTION OF TRACE ELEMENTS, ESPECIALLY RARE ERTH ELEMENTS, IN DIFFERENT EDIBLE PLANT OILS A MEAN FOR AUTHENTICATION

    Chatzistathis, S., Bandoniene, D., Jöbstl, D. & Meisel, T., 2008.

    Research output: Contribution to conference › Poster › Research › peer-review

  73. Published

    ICP-MS DETERMINATION OF REE IN DIFFERENT PARTS OF PUMPKIN (CUCURBITA PEPO VAR. STYRIACA) IN RELATION TO GEOGRAPHIC ORIGIN

    Bandoniene, D., Jöbstl, D., Obersriebnig, S. & Meisel, T., 2008, 9Th International symposium instrumental analysis. p. 53-53

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  74. Published

    ICP-MS DETERMINATION OF REE IN DIFFERENT PARTS OF PUMPKIN (CUCURBITA PEPO VAR. STYRIACA) IN RELATION TO GEOGRAPHIC ORIGIN

    Bandoniene, D., Joebstl, D., Obersriebnig, S. & Meisel, T., 2008.

    Research output: Contribution to conference › Poster › Research › peer-review

  75. Published

    Identification of the geographic origin of pumpkin seed oil

    Jöbstl, D., Bandoniene, D., Meisel, T. & Chatzistathis, E., 2008, 9 th Symposium on Instrumental Analysis. p. 77-77

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  76. Published

    Identification of the geographic origin of pumpkin seed oil

    Jöbstl, D., Bandoniene, D., Meisel, T. & Chatzistathis, E., 2008.

    Research output: Contribution to conference › Poster › Research › peer-review

  77. Published

    Identifizierung der geographischen Herkunft von Kürbiskernöl

    Jöbstl, D., Bandoniene, D. & Meisel, T., 2008, Pflanzliche Lebensmittel - Wein, Obst, Gemüse - Qualität und Sicherheit. p. 97-103

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  78. Published

    Identifizierung der geographischen Herkunft von Kürbiskernölen mittels Elementspurenuntersuchungen

    Bandoniene, D., Jöbstl, D. & Meisel, T., 2008, 8. Symposium Massenspektrometrische Verfahren der Elementspurenanalyse und 21. ICP-MS Anwendertreffen. p. 34-34

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  79. Published

    Klassifizierung der geographischen Herkunft von Kürbiskernöl mittels multivariater Datenanalyse

    Joebstl, D., Bandoniene, D. & Meisel, T., 2008, 8. symposium Massenspektrometrische Verfahren der Elementspurenanalyse und 21. ICP-MS Anwendertreffen. p. 44-44

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  80. Published

    Klassifizierung der geographischen Herkunft von Kürbiskernöl mittels Multivariater Datenanalyse

    Jöbstl, D., Bandoniene, D. & Meisel, T., 2008.

    Research output: Contribution to conference › Poster › Research › peer-review

  81. Published

    The concentration of REE in agricultural soils and its use for tracing the geographic origin of vegetable oils

    Meisel, T., Bandoniene, D., Jöbstl, D. & Obersriebnig, S., 2008, Awards Ceremony Speeches and Abstracts of the 18th Annual V.M. Goldschmidt Conference Vancouver. p. A618-A618

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  82. Published

    The concentrations of REE in agricultural soils and its use for tracing the geographic origin of vegetable oils

    Meisel, T., Bandoniene, D., Jöbstl, D. & Obersriebnig, S., 2008, In: Geochimica et cosmochimica acta. 72, p. A618-A618

    Research output: Contribution to journal › Article › Research › peer-review

  83. 2007
  84. Published

    Analytical tool based on REE patterns to identify the geographic origin of pumpkin seed oil

    Bandoniene, D., Jöbstl, D. & Meisel, T., 2007, Trends in Sample Preparation 07 Book of Abstarcts. p. 56-56

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  85. Published

    Analytical tool based on REE patterns to identify the geographic origin of pumpkin seed oil

    Bandoniene, D., Jöbstl, D. & Meisel, T., 2007.

    Research output: Contribution to conference › Poster › Research › peer-review

  86. Published

    Comparison of Different Extraction Techniques for Oils for the Determination in Pumpkin Seed Oil by ICP-MS

    Jöbstl, D., Bandoniene, D. & Meisel, T., 2007.

    Research output: Contribution to conference › Poster › Research › peer-review

  87. Published

    Comparison of Different Extraction Techniques for Oils for the Determination in Pumpkin Seed Oil by ICP-MS

    Jöbstl, D., Bandoniene, D. & Meisel, T., 2007, Trends in Sample Preparation 07 Book of Abstracts. p. 55-55

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  88. Published

    Patterns of rare earth elements in pumpkin seed oils based on ICP-MS determinations

    Bandoniene, D., Meisel, T. & Jöbstl, D., 2007.

    Research output: Contribution to conference › Poster › Research › peer-review

  89. Published

    Vitamine E content of foods:Comparison of results obtained from food composition tables and HPLC analysis

    Sundl, I., Murkovic, M., Bandoniene, D. & Winklhofer-Roob, B. M., 2007, In: European journal of clinical nutrition. 26, p. 145-153

    Research output: Contribution to journal › Article › Research › peer-review

  90. 2006
  91. Published

    Elementspuren in Umwelt- und Lebensmittelproben

    Bandoniene, D., 2006.

    Research output: Contribution to conference › Poster › Research › peer-review

  92. Published

    Spurenelementuntersuchungen von Kürbiskernölen mittels ICP-MS zur Identifizierung geographischen Herkunft

    Bandoniene, D., Meisel, T. & Wagner, S., 2006.

    Research output: Contribution to conference › Poster › Research › peer-review

  93. 2005
  94. Published

    Analyse von Kürbiskernölen mittels ICP-MS: Ist die Herkunft durch Elementspurenanalyse nachweisbar?

    Bandoniene, D., Meisel, T. & Wagner, S., 2005.

    Research output: Contribution to conference › Poster › Research › peer-review

  95. Published

    Analysis of trace elements in pumpkin seed oils by icp-ms as Means of indentifying the geographic origin

    Bandoniene, D., Meisel, T. & Wagner, S., 2005, 8th Symposium on Instrumental Analysis. Symposium Abstracts. p. 45-45

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  96. Published

    Analysis of trace elements in pumpkin seed oils by icp-ms as Means of indentifying the geographic origin

    Bandoniene, D., Meisel, T. & Wagner, S., 2005.

    Research output: Contribution to conference › Poster › Research › peer-review

  97. Published

    Determination of rosmarinic acid in sage and borage leaves by high-performence liquid chromatography with different detection methods

    Bandoniene, D., Murkovic, M. & Venskutonis, P. R., 2005, In: Journal of chromatographic science. 43, p. 372-376

    Research output: Contribution to journal › Article › Research › peer-review

  98. 2004
  99. Published

    Chemometrical classification of pumpkin seed oils using UV-Vis, NIR and FTIR spectra

    Lankmayr, E., Mocak, J., Serdt, K., Balla, B., Wenzl, T., Bandoniene, D., Gfrerer, M. & Wagner, F. S., 2004, In: Journal of biochemical and biophysical methods. 61, p. 95-106

    Research output: Contribution to journal › Article › Research › peer-review

  100. Published

    Comparative study of turbulent solid-liquid extraction methods for the determination of organochlorine pesticides

    Bandoniene, D., Gfrerer, M. & Lankmayr, E., 2004, In: Journal of biochemical and biophysical methods. 61, p. 143-153

    Research output: Contribution to journal › Article › Research › peer-review

  101. Published

    Turbulent solid-liquid extraction methods for the determination of organochlorine pesticides

    Bandoniene, D., Gfrerer, M. & Lankmayr, E., 2004.

    Research output: Contribution to conference › Poster › Research › peer-review

  102. 2003
  103. Published

    Comparative study for the determination of polar pesticides

    Gfrerer, M., Eberl, A., Bandoniene, D. & Lankmayr, E., 2003.

    Research output: Contribution to conference › Poster › Research › peer-review

  104. Published

    Comparative study of turbulent solid-liquid extraction methods fort he determination of organochlorine pesticides

    Bandoniene, D., Gfrerer, M. & Lankmayr, E., 2003.

    Research output: Contribution to conference › Poster › Research › peer-review

  105. Published

    Selective Extraction of PAHs from pumpkin seeds using accelerated solvent extraction

    Gfrerer, M., Bandoniene, D. & Lankmayr, E., 2003.

    Research output: Contribution to conference › Poster › Research › peer-review

  106. Published

    Spectral characterization of Styrian pumpkin seed oil quality using UV and FTIR methods

    Bandoniene, D., Gfrerer, M., Lankmayr, E., Balla, B. & Mocak, J., 2003.

    Research output: Contribution to conference › Poster › Research › peer-review

  107. 2002
  108. Published

    Antioxidant activity of sage (Salvia officinalis L.), savory (Satureja hortensis L.) and borage (Borago officinalis L.) extracts in rapeseed oil

    Bandoniene, D., Gruzdiene, D., Venskutonis, P. R. & Murkovic, M., 2002, In: European Journal of Lipid Science and Technology. 104, p. 286-292

    Research output: Contribution to journal › Article › Research › peer-review

  109. Published

    Detection and activity evaluation of radical scavenging compounds by using DPPH free radical and on-line HPLC-DPPH methods

    Bandoniene, D., Murkovic, M., Pfannhauser, W., Venskutonis, P. R. & Gruzdiene, D., 2002, In: European food research and technology. 214, p. 143-147

    Research output: Contribution to journal › Article › Research › peer-review

  110. Published

    On-line HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from apples (Malus domestica L.)

    Bandoniene, D. & Murkovic, M., 2002, In: Journal of agricultural and food chemistry. 50, p. 2482-2487

    Research output: Contribution to journal › Article › Research › peer-review

  111. Published

    The detection of radical scavenging compounds in crude extract of borage (Borago officinalis L.) by using an on-line HPLC-DPPH method

    Bandoniene, D. & Murkovic, M., 2002, In: Journal of biochemical and biophysical methods. 53, p. 45-49

    Research output: Contribution to journal › Article › Research › peer-review

  112. 2001
  113. Published

    Antioxidant activity of sage extracts in rapeseed oil irradiated with UV-rays

    Bandoniene, D., Gruzdiene, D. & Venskutonis, R., 2001, In: Nahrung = Food. 45, p. 105-108

    Research output: Contribution to journal › Article › Research › peer-review

  114. 2000
  115. Published

    Preliminary screening of antioxidant activity of some plant extracts in rapeseed oil

    Bandoniene, D., Pukalskas, A., Venskutonis, R. & Gruzdiene, D., 2000, In: Food research international. 33, p. 785-791

    Research output: Contribution to journal › Article › Research › peer-review

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