On-line HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from apples (Malus domestica L.)
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| Translated title of the contribution | On-line HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from apples (Malus domestica L.) |
|---|---|
| Original language | English |
| Pages (from-to) | 2482-2487 |
| Journal | Journal of agricultural and food chemistry |
| Volume | 50 |
| Publication status | Published - 2002 |
