Genetic and geochemical signatures to prevent frauds and counterfeit of high-quality asparagus and pistachio
Research output: Contribution to journal › Article › Research › peer-review
Authors
Organisational units
External Organisational units
- University of Naples Federico II
- BOKU
Details
| Original language | English |
|---|---|
| Pages (from-to) | 545-552 |
| Number of pages | 8 |
| Journal | Food chemistry |
| Volume | 237.2017 |
| Issue number | December |
| DOIs | |
| Publication status | E-pub ahead of print - 1 Jul 2017 |
