Research output

  1. 2013
  2. Published

    Determination of strontium isotope amount ratios in biological tissues using MC-ICPMS

    Irrgeher, J., Prohaska, T., Sturgeon, R. E., Mester, Z. & Yang, L., 2013, In: Analytical Methods. 5, 7, p. 1687-1694

    Research output: Contribution to journalArticleResearchpeer-review

  3. Published

    Evaluation strategies for isotope ratio measurements of single particles by LA-MC-ICPMS

    Prohaska, T., Boulyga, S. F. & Günther, D., 2013, In: Analytical and bioanalytical chemistry.

    Research output: Contribution to journalArticleResearchpeer-review

  4. 2012
  5. Published

    Accurate quantification of mercury in river water by isotope dilution MC-ICP-SFMS and ICP-QMS detection after cold vapour generation

    Fischer, L., Brunner, M., Prohaska, T. & Hann, S., Nov 2012, In: Journal of analytical atomic spectrometry. 27, 11, p. 1983-1991

    Research output: Contribution to journalArticleResearchpeer-review

  6. Published

    Direct uranium isotope ratio analysis of single micrometer-sized glass particles

    Kappel, S., Boulyga, S. F. & Prohaska, T., Nov 2012, In: Journal of environmental radioactivity. 113, p. 8-15

    Research output: Contribution to journalArticleResearchpeer-review

  7. Published

    Mass spectrometry based analysis of nucleotides, nucleosides, and nucleobases-application to feed supplements

    Neubauer, S., Rugova, A., Chu, D. B., Drexler, H., Ganner, A., Sauer, M., Mattanovich, D., Hann, S. & Koellensperger, G., Aug 2012, In: Analytical and bioanalytical chemistry. 404.2012, 3, p. 799-808 10 p.

    Research output: Contribution to journalArticleResearchpeer-review

  8. Published

    High-resolution chemical imaging of labile phosphorus in the rhizosphere of Brassica napus L. cultivars

    Santner, J., Zhang, H., Leitner, D., Schnepf, A., Prohaska, T., Puschenreiter, M. & Wenzel, W. W., Apr 2012, In: Environmental and Experimental Botany. 77, p. 219-226

    Research output: Contribution to journalArticleResearchpeer-review

  9. Published

    Reducing the risk of hydrogen peroxide bleaching in the presence of iron ions in paper

    Prohaska, T., Henniges, U., Horsky, M. & Potthast, A., 2012, In: Restaurator. p. 356-394

    Research output: Contribution to journalArticleResearchpeer-review

  10. 2011
  11. Published

    Isotopes as Tracers of the Hawaiian Coffee-Producing Regions

    Rodrigues, C., Brunner, M., Steiman, S., Bowen, G. J., Nogueira, J. M. F., Gautz, L., Prohaska, T. & Maguas, C., 28 Sept 2011, In: Journal of agricultural and food chemistry. 59, 18, p. 10239-10246

    Research output: Contribution to journalArticleResearchpeer-review

  12. Published

    Strontium and oxygen isotope fingerprinting of green coffee beans and its potential to proof authenticity of coffee

    Rodrigues, C., Maguas, C. & Prohaska, T., Feb 2011, In: European food research and technology. 232, 2, p. 361-373

    Research output: Contribution to journalArticleResearchpeer-review

  13. Published

    Inductively coupled plasma- and glow discharge plasma-sector field mass spectrometry

    Jakubowski, N., Prohaska, T., Vanhaecke, F., Roos, P. H. & Lindemann, T., 2011, In: Journal of analytical atomic spectrometry. 26, 4, p. 727-757

    Research output: Contribution to journalReview articlepeer-review

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