Donata Bandoniene
Research output
- Published
Technology-critical elements (TCEs): Source characterization and assessment of environmental exposure
Irrgeher, J., Bandoniene, D., Bookhagen, B., Gonzalez, J., Opper, C., Koerberl, C., Pitha, U., Scharf, B. & Prohaska, T., 1 Jul 2019.Research output: Contribution to conference › Poster › Research › peer-review
- Published
Suitability of elemental fingerprinting for assessing the geographic origin of pumpkin (Cucurbita pepo var. styriaca) seed oil
Bandoniene, D., Zettl, D., Meisel, T. & Maneiko, M., 2013, In: Food chemistry. 136, p. 1533-1542Research output: Contribution to journal › Article › Research › peer-review
- Published
Spurenelementuntersuchungen von Kürbiskernölen mittels ICP-MS zur Identifizierung geographischen Herkunft
Bandoniene, D., Meisel, T. & Wagner, S., 2006.Research output: Contribution to conference › Poster › Research › peer-review
- Published
Spectral characterization of Styrian pumpkin seed oil quality using UV and FTIR methods
Bandoniene, D., Gfrerer, M., Lankmayr, E., Balla, B. & Mocak, J., 2003.Research output: Contribution to conference › Poster › Research › peer-review
- Published
Selective Extraction of PAHs from pumpkin seeds using accelerated solvent extraction
Gfrerer, M., Bandoniene, D. & Lankmayr, E., 2003.Research output: Contribution to conference › Poster › Research › peer-review
- Published
Rare earth element labelling and LA-ICP-MS detection for food authentication. Part II: lamb meat and goat milk
Walkner, C., Bandoniene, D., Ringdorfer, F. & Meisel, T. C., 27 Jun 2018.Research output: Contribution to conference › Poster › Research › peer-review
- Published
Rare earth element labelling and LA-ICP-MS detection for food authentication. Part I: eggs and poultry
Bandoniene, D., Walkner, C., Zentner, E. & Meisel, T. C., 2018.Research output: Contribution to conference › Poster › Research › peer-review
- Published
Rare earth element labeling as a tool for assuring the origin of eggs and poultry products
Bandoniene, D., Walkner, C., Zettl, D. & Meisel, T. C., 2018, In: Journal of agricultural and food chemistry.Research output: Contribution to journal › Article › Research › peer-review
- Published
Preliminary screening of antioxidant activity of some plant extracts in rapeseed oil
Bandoniene, D., Pukalskas, A., Venskutonis, R. & Gruzdiene, D., 2000, In: Food research international. 33, p. 785-791Research output: Contribution to journal › Article › Research › peer-review
- Published
Patterns of rare earth elements in pumpkin seed oils based on ICP-MS determinations
Bandoniene, D., Meisel, T. & Jöbstl, D., 2007.Research output: Contribution to conference › Poster › Research › peer-review
