Daniela Zettl

(Former)

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Research output

  1. Published

    A new method to assure the geographical origin of regional food products (eggs, poultry, goat milk, lamb meat and glasshouse tomatoes) using spiking with rare earth elements

    Bandoniene, D., Zettl, D., Meisel, T., Ringdorfer, F. & Zentner, E., 2014.

    Research output: Contribution to conference › Poster › Research › peer-review

  2. Published

    Geographische Herkunftsbestimmung von Kürbiskernölen mittels Elementspuren

    Bandoniene, D., Jöbstl, D. & Meisel, T., 2010, Östrreichische Lebensmittelchemikertage:Wertbestimmende Inhaltsstoffe in Lebensmitteln. p. 75-80

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  3. Published

    Patterns of rare earth elements in pumpkin seed oils based on ICP-MS determinations

    Bandoniene, D., Meisel, T. & Jöbstl, D., 2007.

    Research output: Contribution to conference › Poster › Research › peer-review

  4. Published

    Determination of REE and other trace elements in plants and plant reference materials by ICP-MS

    Bandoniene, D., Meisel, T., Obersriebnig, S. & Jöbstl, D., 2009, European Winter Plasma Conference on Plasma Spectrochemistry 2009.Book of Abstracts. p. 126-126

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  5. Published

    Trace element concentrations, stable and radiogenic isotope ratios in pumpkin seed oils for identification of geographic origins

    Bandoniene, D., Zettl, D., Meisel, T., Maneiko, M., Horschinegg, M. & Bechtel, A., 2011, 4th International IUPAC Symposium for Trace Elements in Food (TEF-4). p. 90-90

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  6. Published

    Identifizierung der Herkunft von Kürbiskernölen

    Bandoniene, D., Meisel, T. & Jöbstl, D., 2009.

    Research output: Contribution to conference › Poster › Research › peer-review

  7. Published

    Suitability of elemental fingerprinting for assessing the geographic origin of pumpkin (Cucurbita pepo var. styriaca) seed oil

    Bandoniene, D., Zettl, D., Meisel, T. & Maneiko, M., 2013, In: Food chemistry. 136, p. 1533-1542

    Research output: Contribution to journal › Article › Research › peer-review

  8. Published

    ICP-MS DETERMINATION OF REE IN DIFFERENT PARTS OF PUMPKIN (CUCURBITA PEPO VAR. STYRIACA) IN RELATION TO GEOGRAPHIC ORIGIN

    Bandoniene, D., Jöbstl, D., Obersriebnig, S. & Meisel, T., 2008, 9Th International symposium instrumental analysis. p. 53-53

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

  9. Published

    Determination of REE and other trace elements in plants and plant reference materials by ICP-MS

    Bandoniene, D., Meisel, T., Obersriebnig, S. & Jöbstl, D., 2009.

    Research output: Contribution to conference › Poster › Research › peer-review

  10. Published

    Distribution of rare earth elements in pumpkin (cucurbuta pepo var. Styriaca) in relation to geographical origin

    Bandoniene, D., Zettl, D. & Meisel, T., 2011, Food integrity and traceability conference. p. 60-60

    Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

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