Using rare earth elements for the identification of the geographic origin of food
Research output: Chapter in Book/Report/Conference proceeding › Conference contribution
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Translated title of the contribution | Using rare earth elements for the identification of the geographic origin of food |
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Original language | German |
Title of host publication | Using rare earth elements for the identification of the geographic origin of food |
Pages | 12002-12002 |
Publication status | Published - 2009 |