Rare earth element labeling as a tool for assuring the origin of eggs and poultry products
Publikationen: Beitrag in Fachzeitschrift › Artikel › Forschung › (peer-reviewed)
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Rare earth element labeling as a tool for assuring the origin of eggs and poultry products. / Bandoniene, Donata; Walkner, Christoph; Zettl, Daniela et al.
in: Journal of agricultural and food chemistry, 2018.
in: Journal of agricultural and food chemistry, 2018.
Publikationen: Beitrag in Fachzeitschrift › Artikel › Forschung › (peer-reviewed)
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Bibtex - Download
@article{6dbe249d37024a639cf05bd418d87591,
title = "Rare earth element labeling as a tool for assuring the origin of eggs and poultry products",
author = "Donata Bandoniene and Christoph Walkner and Daniela Zettl and Meisel, {Thomas C.}",
year = "2018",
doi = "10.1021/acs.jafc.8b03828",
language = "English",
journal = "Journal of agricultural and food chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
}
RIS (suitable for import to EndNote) - Download
TY - JOUR
T1 - Rare earth element labeling as a tool for assuring the origin of eggs and poultry products
AU - Bandoniene, Donata
AU - Walkner, Christoph
AU - Zettl, Daniela
AU - Meisel, Thomas C.
PY - 2018
Y1 - 2018
UR - https://pubs.acs.org/doi/ipdf/10.1021/acs.jafc.8b03828
U2 - 10.1021/acs.jafc.8b03828
DO - 10.1021/acs.jafc.8b03828
M3 - Article
JO - Journal of agricultural and food chemistry
JF - Journal of agricultural and food chemistry
SN - 0021-8561
ER -
