Mechanical flexible epoxy resins with 100% bio-basedcarbon content based on epoxidized vegetable oils

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Mechanical flexible epoxy resins with 100% bio-basedcarbon content based on epoxidized vegetable oils. / Schwaiger, Markus; Resch-Fauster, Katharina.
in: Journal of Applied Polymer Science, Jahrgang 139.2022, Nr. 48, e53233, 06.10.2022.

Publikationen: Beitrag in FachzeitschriftArtikelForschung(peer-reviewed)

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@article{e6d737d7cac74d4f96a77e4eb4cf69fd,
title = "Mechanical flexible epoxy resins with 100% bio-basedcarbon content based on epoxidized vegetable oils",
abstract = "This work describes the development and characterization of mechanical flexible epoxy resins based on epoxidized vegetable oils (EVO) and sebacic acid. Different oil types (linseed oil, hempseed oil, and soybean oil) with varying epoxy equivalent weight (EEW) were used. Formulation and processing parameters were systematically optimized by differential scanning calorimetry and Fourier-transform infrared spectroscopy. The effect of the EVO type and EEW on thermo-mechanical and mechanical properties were investigated by dynamic mechanical analysis and tensile tests at different temperatures. The EVO type had a strong effect on the thermo-mechanical and mechanical properties of the resin. However, for the investigated commercial epoxidized linseed oils, the EEW had no effect on these properties. With epoxidized linseed oil the highest Tg and the best mechanical properties (highest tensile strength and toughness) were achieved.",
author = "Markus Schwaiger and Katharina Resch-Fauster",
year = "2022",
month = oct,
day = "6",
doi = "10.1002/app.53233",
language = "English",
volume = "139.2022",
journal = "Journal of Applied Polymer Science",
issn = "0021-8995",
number = "48",

}

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TY - JOUR

T1 - Mechanical flexible epoxy resins with 100% bio-basedcarbon content based on epoxidized vegetable oils

AU - Schwaiger, Markus

AU - Resch-Fauster, Katharina

PY - 2022/10/6

Y1 - 2022/10/6

N2 - This work describes the development and characterization of mechanical flexible epoxy resins based on epoxidized vegetable oils (EVO) and sebacic acid. Different oil types (linseed oil, hempseed oil, and soybean oil) with varying epoxy equivalent weight (EEW) were used. Formulation and processing parameters were systematically optimized by differential scanning calorimetry and Fourier-transform infrared spectroscopy. The effect of the EVO type and EEW on thermo-mechanical and mechanical properties were investigated by dynamic mechanical analysis and tensile tests at different temperatures. The EVO type had a strong effect on the thermo-mechanical and mechanical properties of the resin. However, for the investigated commercial epoxidized linseed oils, the EEW had no effect on these properties. With epoxidized linseed oil the highest Tg and the best mechanical properties (highest tensile strength and toughness) were achieved.

AB - This work describes the development and characterization of mechanical flexible epoxy resins based on epoxidized vegetable oils (EVO) and sebacic acid. Different oil types (linseed oil, hempseed oil, and soybean oil) with varying epoxy equivalent weight (EEW) were used. Formulation and processing parameters were systematically optimized by differential scanning calorimetry and Fourier-transform infrared spectroscopy. The effect of the EVO type and EEW on thermo-mechanical and mechanical properties were investigated by dynamic mechanical analysis and tensile tests at different temperatures. The EVO type had a strong effect on the thermo-mechanical and mechanical properties of the resin. However, for the investigated commercial epoxidized linseed oils, the EEW had no effect on these properties. With epoxidized linseed oil the highest Tg and the best mechanical properties (highest tensile strength and toughness) were achieved.

U2 - 10.1002/app.53233

DO - 10.1002/app.53233

M3 - Article

VL - 139.2022

JO - Journal of Applied Polymer Science

JF - Journal of Applied Polymer Science

SN - 0021-8995

IS - 48

M1 - e53233

ER -